Details
The aromas then give way to mature plums and spice. In mouth, it is fresh, with good acidity and firm, velvety tannins and light notes of black fruits, typical of the variety. This is an ideal wine to accompany all types of red meats, such as beef or pork ribs, as well as cold cuts and dishes with medium to spicy seasoning.
ABV: 14% Sweet-Dry Scale: Dry Style： Big & Bold Food Pairing： Beef, Duck & Game Bird Additional Information
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